Project HUSK 0901/1.2.1/0010 Utilization of Regional Sources for Functional Foods Production
Project "Regional Sources of Functional Foods"
Lead Partner
National Agricultural and Food Centre
VUP Food Research Institute
Priemyselná 4
SK-824 75 Bratislava
Slovak Republic
polovka@vup.sk
+421 2 50 237 049 (SK, EN)
and
Cross-border Partner
Mezőgazdaság- és Élelmiszertudományi Kar,
Vár 2.
HU-9200. Mosonmagyaróvár
kajdif@mtk.nyme.hu
+36 96 566 600 (HU)